Buffet - $8.00 Per Person for 9 Courses (Min. 40 Paxs)

(1)

Yong Chow Fried Rice

Hong Kong Fried Noodle

Sin Chow Fried Mee Hoon

(2)

Curry Chicken

Deep Fried Chicken Wing

Lemon Chicken

(3)

Curry Vegetable

Oyster Kai Lan

Mixed Veg. w/Mushroom

(4)

Sweet & Sour Fish

Lemon Fish

Breaded Fish Fillet

(5)

Sweet & Sour Pork

Pork Spring Onion & Ginger

Black Pepper Pork

(6)

Breaded Fish Ball

Deep Fried Samosa

Deep Fried Spring Roll

(7)

Braise Beancurd

Fu Yong Egg

Beancurd w/Minced Pork

(8)

Sea Coconut w/Lemon

Fruit Cocktail Jelly

Fresh Fruit Platter

(9)

Orange

Lemon

Barley


Remarks
  • Transportation: $30.00 for all districts.
  • Complete buffet layout with table skirting, disposable fork, spoon, plate, bowl, serviettes, garbage bag and chilli sauce